The position of accommodation on the map
The Island of Pag is one of the biggest islands in the Adriatic Sea, and with 270 kilometers of indented coast it has the reputation of the island with the longest coastline on the Adriatic, rich with coves, bays, capes and beaches.
The biggest bay, called "the bay of Pag", is rounded by 20 kilometers of pebble beaches, and the biggest part of the island is characterized by its "moonlike" rocky landscape with only few trees and intersected by long drystone walls typical of Dalmatian coast. On such an inhospitable terrain grow scarcely some grass, sage and other aromatic herbs which is the basis for nutrition of Pag’s sheep. Thanks to those aromatic herbs and the sea salt that gets onto them brought by a strong north-eastern wind (called "bura"), the famous Pag cheese and lamb have such a distinctive and unique tastes.